UpHill

Description: 

Our signature coffee, Uphill, is to us what specialty coffee should be: delicious yet consistent, adventurous yet approachable. As an espresso, fruity and always exciting, UpHill is a single country espresso.

Expect notes of pear nectar and caramel with hints of ripe nectarine.

Details

Colombia Suarez 

Farm: Suarez

Region: Tto equend

Country: Colombia

Height: 1050-1850 MASL

Varieties: Caturra, Typica, Colombia

Method of treatment: washed

Flavor notes: pear nectar, caramel, nectarine

Recommended preparation methods:

Espresso, Aeropress, mocha pot, cold brew, press pot, Filter (V60, Kalita)